Sunday Roast
Sundays from 5pm until 10pm
Location: Crown & Anchor Restaurant
Sunday Roast
Join us for a Sunday Roast every Sunday and save yourself the hassle of cooking!
Enjoy a hearty feast served with mashed potatoes, yorkshire pudding, roasted seasonal vegetables with gravy or béarnaise sauce. Add a pint of local draft beer to enjoy with your meal.
Roast Chicken $29
plus gratuities
Roast Beef Ribeye $39
plus gratuities
Impossible Wellington $26 (V)
plus gratuities
Beer Specials $10
Every Sunday from 5pm to 10pm at the Crown & Anchor
(V) – Vegetarian
Reservations: Please email ham.diningreservations@fairmont.com or call 441-298-2028