2023 Restaurant Weeks

For the month of February
Location: Crown & Anchor Restaurant

2023 Restaurant Weeks

Our chefs have created special two & three-course lunch and dinner menus to showcase local ingredients. Prepared with Bermudian flare – it’s sure to be a meal to remember.

Two-Course Lunch $25
plus gratuities

Three-Course Dinner $39
plus gratuities

Crown & Anchor – for the month of February
Lunch 11:30am – 5pm | Dinner 5pm – 10:30pm

View the Lunch Menu »
View the Dinner Menu »


Please email ham.diningreservations@fairmont.com or call 441-298-2028