An Afternoon “How To”

Intrepid Restaurant events

December 8th - 1pm to 3:30pm
Location: Intrepid

An Afternoon “How To”  with Intrepid’s Chef Antwan and Mixologist Dae

Learn how to prepare festive canapés and holiday cocktails that will be sure to impress your friends and family from our Executive Chef de Cuisine and Mixologist Dae.

They will share their skills with you and give you tips on how to host the best holiday celebrations.

$98
plus gratuities

Thursday, December 8th
1pm to 3:30pm
Intrepid – Private Dining Room

Please email ham.diningreservations@fairmont.com or call 441-298-2028